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SuperSimple RECIPES

SOUR CREAM COFFEE CAKE RING
From the recipe box of travel writer Carole Terwilliger Meyers.
Follow her
Travels With Carole blog.

Everyone loves this because it is delicious.  To  use up the extra sour cream, I plan baked potatoes for dinner one night.


1 cup butter
1 cup sugar
          Cream.

2 eggs
          Add and beat together.

1 cup sour cream
1 tsp. vanilla
          Add and mix just to blend.

2 cups flour
a pinch of salt
2 tsp. baking powder
          Mix or sift together and mix in just to blend.

1 tsp. cinnamon
2 tsp. sugar
          Combine. 

1 cup chopped walnuts or pecan or a mix
          Mix together.  Put 1/3 of first wet batter mix in greased and sugared bundt pan or angel food cake pan.  Sprinkle with ¾ of cinnamon-sugar mix and nuts.  Add rest of batter, then sprinkle top with rest of cinnamon-sugar mix and nuts. 

350 degrees for 45-55 minutes.  Cool, then carefully remove by inverting on a plate.

 

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